The caigua is the fruit of a climbing plant.
It regulates the metabolism of fats, helps reduce blood cholesterol, and by its low calorie, it is used in diets for weight loss.
The caigua is composed by 93% water. You have pectin, albuminoidal matter, carbohydrate, lipid substances, proteins, vitamin C, salts and minerals such as: calcium, iron, phosphorus, selenium, magnesium and zinc.
-Dehydrated sliced / Dried cut
-Powdered / Powder
-Atomized dry extract / Dry atomized extract